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About Me
- Coralie Cederna Johnson
- As a lover of all things vintage, I write about our cottage home, inspirational decorating, vintage finds, thrifty buys, and old-time recipes. I have many additional interests such as reading, writing, blogging, arts and crafts, and quilting...I write about these interests as well as about family, friends, shelties, nature and hobbies.
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BLESSINGS to all the generous CHURCH LADIES who share the RECIPES so dear to their hearts!
My favorite 1950's CHURCH LADY! My loving, caring, dedicated MOM!
Big Sisters, Corinne & Coralie!
Little Sister, Connie!
Cousin Hulda & Me!
The Story of Spry!
The Microwave Story!
I love turkey soup, but we also like the flavor of carmelized onions and it adds some nice color. Oh well, you know how taste buds are!
ReplyDeleteHi Coralie! You should start digging out all of your turkey recipes, so that people know what they can do with all of that turkey after Thanksgiving!
ReplyDeleteWe aren't having turkey this year. It appears to be just the two of us and I'm not messing with it. We are having a pork loin and all the other "normal" fixings. I'm not that big of a turkey fan anyway.
ReplyDeleteSue
MmmmmMmmmmm! This time of year, one can't have too many recipes for left-over turkey!
ReplyDeleteGreat recipes the past few days!
ReplyDeleteI love turkey and this soup sounds delicious!
ReplyDeleteThis is so scrumptious sounding. I know it's breakfast time right now, but I wouldn't turn down a bowl of turkey soup if it was placed in front of me right now :)
ReplyDeleteBig hugs, sweet soul!
♥ Jessica
Coralie
ReplyDeleteI will be coming back to this recipe soon I'm sure- You have a great thanksgiving!
vickie