As a lover of all things vintage, I write about our cottage home, inspirational decorating, vintage finds, thrifty buys, and old-time recipes. I have many additional interests such as reading, writing, blogging, arts and crafts, and quilting...I write about these interests as well as about family, friends, shelties, nature and hobbies.
This sounds like a molded gelatin, but would slice like a cake? It sounds like it would be delicious with the whipping cream and cherries.
ReplyDeleteYou know this is an old recipe by the fact it has raw eggs in it. Sad to say, I've given up a couple of my favorite recipes for that very reason.
ReplyDeleteSue
OH! I bet that this is just delish!!!
ReplyDelete