Tuesday, November 17, 2009

Deviled Dip!

7 comments:

  1. Oh yes, Accent...we always had that in the house back in 50's-60's. No more!

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  2. Well, this sounds delicious! Perfect for any party, or to snack on before Thanksgiving dinner!

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  3. I remember Accent...I didn't even realize it was MSG.

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  4. Yes, MSG! Truly a vintage recipe to make us think about how times have changed.

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  5. Hi Coralie,
    I am loving all of these old recipes that you post and you have introduced me to some very unusual ingredients. I just have to ask about today's recipe, in particular about deviled ham-what is it? Sorry if I sound silly I just don't know what it is.
    Thank you and best wishes, Natasha.

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  6. From the Deviled ham to the Accent, this is pure 50s all the way! :D

    Big hugs,
    ♥ Jessica

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  7. do you have a recipe for mac and cheese

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