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About Me
- Coralie Cederna Johnson
- As a lover of all things vintage, I write about our cottage home, inspirational decorating, vintage finds, thrifty buys, and old-time recipes. I have many additional interests such as reading, writing, blogging, arts and crafts, and quilting...I write about these interests as well as about family, friends, shelties, nature and hobbies.
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BLESSINGS to all the generous CHURCH LADIES who share the RECIPES so dear to their hearts!
My favorite 1950's CHURCH LADY! My loving, caring, dedicated MOM!
Big Sisters, Corinne & Coralie!
Little Sister, Connie!
Cousin Hulda & Me!
The Story of Spry!
The Microwave Story!
Those sound yummy. :) I love a good cookie and raisins seem to make a good cookie even better!
ReplyDeleteYummy!
ReplyDeleteThanks for sharing!
Ciao Coralie,
ReplyDeleteand thank you for your visit to my blog. I simply adore your vintage recipes: where do they come from? Maybe a family recipes' book? Anyway, they're lovely! Thank you and... arrivederci!
Sabrine
These sound delicious! I've heard that some people use applesauce as a substitute for sugar in recipes. Never tried it, but it sounds interesting, doesn't it?
ReplyDeleteHave a great day!
Carol
I was looking for something like this - Thanks.
ReplyDeleteI have to say, bran from the supermarket or health store is incredibly expensive. I buy it in 75 pound sacks for the horses and if a recipe calls for bran, I head to the barn with a measuring cup.
ReplyDeleteGreat recipes the past few days! Fun new blog appearance, too.
ReplyDeleteOh if I can catch up with all the yummy recipes!I HAVE to make these...if ou only knew what a comfort these recipes are :o)
ReplyDeletes
Hugs,
Nancy & Angus