ummm.. wouldn't the tomato and onion have more flavor if it was sauteed instead of boiled before sieving? And add some fresh parsley before baking? It sounds kind of bland this way. And cream sauce with peas! So 50's :-) I visulize this nice buttery toast.
As a lover of all things vintage, I write about our cottage home, inspirational decorating, vintage finds, thrifty buys, and old-time recipes. I have many additional interests such as reading, writing, blogging, arts and crafts, and quilting...I write about these interests as well as about family, friends, shelties, nature and hobbies.
ummm.. wouldn't the tomato and onion have more flavor if it was sauteed instead of boiled before sieving? And add some fresh parsley before baking? It sounds kind of bland this way. And cream sauce with peas! So 50's :-)
ReplyDeleteI visulize this nice buttery toast.