Vienna sausage is just icky, but any kind of leftover meat or sausage would be fine. I'd serve it sprinkled with cheese and chopped onion. mmm...cold weather quick dinner. And a bottle of hot sauce on the side!
As a lover of all things vintage, I write about our cottage home, inspirational decorating, vintage finds, thrifty buys, and old-time recipes. I have many additional interests such as reading, writing, blogging, arts and crafts, and quilting...I write about these interests as well as about family, friends, shelties, nature and hobbies.
I'm thinkin' Coralie, that this recipe is not on my WW plan, hee hee!
ReplyDeleteThis sounds good, actually. Cozy.
ReplyDeleteVienna sausage is just icky, but any kind of leftover meat or sausage would be fine. I'd serve it sprinkled with cheese and chopped onion. mmm...cold weather quick dinner. And a bottle of hot sauce on the side!
ReplyDelete