Simple, but it sounds delicious!I love it when I already have all the ingredients on hand...you know, when it doesn't call for some strange and exotic ingredient???
Just stumbled across your site & it's lovely! I'm in charge of baking up some vintage goodies for a 50s-themed party and I think this cake will be perfect... thanks for the inspiration!
my mom made this cake back in 1965 for a family picnic -- it was still warm when we ate it and is one of my first food memories. I wonder if it was a recipe that was printed on the Quaker Oats box.
Simple, but it sounds delicious!I love it when I already have all the ingredients on hand...you know, when it doesn't call for some strange and exotic ingredient???
ReplyDeleteI love all your recipes! This is one of favorite places to visit!
ReplyDeletemmmmmmmmm, this is in my Fanny Farmer cookbook 1980's edition. Classic, simple, delicious. Don't take your eyes off it under the broiler!
ReplyDeleteJust stumbled across your site & it's lovely! I'm in charge of baking up some vintage goodies for a 50s-themed party and I think this cake will be perfect... thanks for the inspiration!
ReplyDeletemy mom made this cake back in 1965 for a family picnic -- it was still warm when we ate it and is one of my first food memories. I wonder if it was a recipe that was printed on the Quaker Oats box.
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