Tuesday, November 2, 2010

Spiced Walnuts and Pecans!

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5 comments:

  1. UnknownNovember 2, 2010 at 10:45 AM

    Love your blog! The design is wonderful. Thanks for the recipe, we must share this with all of our walnutlovers!

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  2. AnonymousNovember 2, 2010 at 1:46 PM

    A perfect sweet for autumn when nuts are fresh. YUM

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  3. ^..^CorgidogmamaNovember 2, 2010 at 4:43 PM

    We love these for Christmas...your recipe looks good, will give them a whirl!

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  4. Chicken RecipesNovember 3, 2010 at 7:14 AM

    Thanks for the Recipes.
    Nice blog.
    Keep it up.

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  5. AnonymousNovember 5, 2010 at 4:31 PM

    Try brown sugar and mild chili powder as an alternate. If the chili powder is too hot, you don't taste the nuts enough - which I enjoy.. But if you like heat, add some cayenne.

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